Victorino Matus

Senior Editor
Dave Clark

Car Talk

Victorino Matus, useless intellect

Feb 23, 2015, Vol. 20, No. 23 • By VICTORINO MATUS


Flavor of the Month

Flavor of the Month

3:30 PM, Feb 3, 2015

That's the Spirit!

That's the Spirit!

A study of America's drinking habits by city (aside from a lot of vodka)

4:01 PM, Dec 8, 2014

Somebody's Watching Me

A Casual coda.

8:26 AM, Jun 7, 2014

dave clegg

Technical Difficulties

Victorino Matus finds anachronism is relative

Jun 2, 2014, Vol. 19, No. 36

In Search of Renaissance Men

Walter Isaacson delivers the 43rd Jefferson Lecture.

2:47 PM, May 13, 2014

Russia Experts Needed

2:00 PM, Mar 19, 2014

Notes from a White House Kitchen

Notes from a White House Kitchen

What did the president eat and when did he eat it?

3:34 PM, Mar 5, 2014

Whiskey Rebellion

Embracing America's brown spirits (though we still drink a lot of vodka).

5:37 PM, Feb 4, 2014

Got Culture?

8:12 AM, Jan 31, 2014

The Heist of a Lifetime

2:40 PM, Jan 24, 2014

Eastern Promises

Eastern Promises

Are Germany and Russia in a relationship? It's complicated.

3:45 PM, Jan 22, 2014

Kitchen Nightmare

Kitchen Nightmare

A legendary chef gets skewered.

3:15 PM, Jan 15, 2014

An 80-Year-Old Argument

3:10 PM, Nov 20, 2013

Tanks for the Memories

A look back on the Dukakis debacle.

3:34 PM, Nov 18, 2013

A Spirited Fight

7:10 AM, Nov 11, 2013

darren gygi

The Business of Europe .  .  .

Victorino Matus, Sabbath shopper

Nov 18, 2013, Vol. 19, No. 10

Zone Four

Now boarding everyone but you.

3:45 PM, Oct 21, 2013

Shutdown Impacts NFL Player

Shutdown Impacts NFL Player

2:07 PM, Oct 6, 2013

Searching for Joschka Fischer

Searching for Joschka Fischer

8:05 AM, Oct 2, 2013

‹‹ More Recent Articles


Victorino Matus is a senior editor at The Weekly Standard. With the magazine since 1996, he writes on a variety of subjects, including politics, Germany, military history, pop culture, and food and drink. His work has also appeared in Policy ReviewNational ReviewArmed Forces Journal, the New York Post, the Washington Post, and the Wall Street Journal. He is currently working on a book, Vodka: An Illustrated History (Lyons Press, 2014). Matus is a graduate of Georgetown University.

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